Experience the journey of agriculture in Lombok through an immersive visit to Vancacao Vanilla & Chocolate Agritourism, where you can learn about integrated farming systems that combine nature, sustainability, and local agricultural knowledge.
During your visit, discover the fascinating world of modern vanilla cultivation in Lombok. Learn how vanilla plants are carefully grown, from selecting healthy plants, maintaining the growing environment, understanding pollination techniques, to the long process of harvesting and processing vanilla beans into high-quality vanilla products.
You will also explore the journey of cacao cultivation, from the cacao tree in the plantation until it becomes the chocolate products you enjoy. Learn about cacao farming practices, harvesting cacao pods, fermentation, drying, roasting, and chocolate processing through the bean to bar process.
At Vancacao, we believe that agriculture is not only about growing crops but also about creating value for farmers and protecting the relationship between people and nature. Through integrated agriculture, cacao, vanilla, coffee, banana, and other tropical plants grow together in harmony, creating a sustainable ecosystem.
This experience allows you to see, learn, and understand the complete story behind every vanilla pod and every piece of chocolate from the hands of farmers in Lombok to the final products that reach your table.
Come and discover the hidden journey behind Lombok’s vanilla and cacao, and experience agriculture beyond just a farm visit.